The Pangaea Coffee Emporium Menu: 7 Must-Try Global Flavors And 2025 Price Guide

Pangaea Coffee Emporium has solidified its reputation as a haven for coffee enthusiasts seeking a blend of local freshness and exotic, global flavors. As of December 15, 2025, the menu remains a vibrant tapestry of classic espresso drinks and unique specialty creations that transport your taste buds across continents, all while maintaining a commitment to using fresh, local ingredients.

This comprehensive guide dives deep into the latest offerings, highlighting the must-try beverages and food items that have made this Virginia-based café a beloved local gem in locations like Poquoson and Newport News. Prepare to explore a world where every cup tells a story, from the Philippines to the Middle East.

Pangaea Coffee Emporium: A Snapshot of Locations and Philosophy

Pangaea Coffee Emporium is more than just a coffee shop; it’s a culinary destination built on the philosophy of global exploration and local quality. The name itself, Pangaea, reflects this mission to bring diverse flavors together.

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• Primary Location (Poquoson): 200 Fountains Ln, Poquoson, VA 23662. Known for its cozy café atmosphere, friendly service, and a beautifully decorated interior featuring a mirrored waterfall and greenery.
• Newport News Locations: Pangaea also serves the Newport News area, including a location at 13560 Jefferson Ave. and an outpost within Anderson's Garden Center.
• Philosophy: The core promise is to craft coffee with passion and precision, bringing the finest flavors from around the globe. Everything served, particularly the food items, is made from scratch and incorporates the freshest local ingredients.

The commitment to fresh, local ingredients ensures that whether you are grabbing a quick breakfast or settling in with free Wi-Fi, you are enjoying a high-quality experience.

The Global Specialty Coffee Menu: 7 Must-Try Drinks

The true star of Pangaea Coffee Emporium is its specialty drink list, which features unique coffee and non-coffee beverages that you won't find at a typical chain. These items are the cornerstone of the café's topical authority in offering truly unique coffee experiences.

1. The Ube Latte (A Filipino Delight)

The Ube Latte is arguably Pangaea's most famous and sought-after specialty drink. Ube, a purple yam from the Philippines, provides a distinct, subtly sweet, and nutty flavor that blends perfectly with espresso and milk. This unique coffee beverage is a testament to the café’s global flavor focus and draws rave reviews from patrons.

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2. The Dalgona Coffee (South Korean Sensation)

Taking inspiration from South Korea, the Dalgona is a frothy, whipped coffee creation. Pangaea offers a variation that includes the Dalgona foam served over ice with two shots of espresso, creating a rich, strong, and highly satisfying middle eastern drink. The price point for this popular coffee drink is highly competitive, often listed around $5.65.

3. The Iced Red Velvet

For those looking for a decadent treat that offers a unique twist on a classic cake flavor, the Iced Red Velvet specialty coffee is a refreshing and unique option. It combines the rich, cocoa notes of red velvet with a cool, creamy coffee base, perfect for a hot afternoon.

4. The Thai Tea

Proving that the "Emporium" caters to non-coffee drinkers as well, the perfectly balanced Thai Tea is a standout. This sweet, creamy, and spiced iced tea is a popular choice, showcasing the café’s ability to master flavors from Southeast Asia.

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5. The Iced Matcha

Another popular non-coffee specialty, the Iced Matcha provides a vibrant, earthy, and energizing alternative. It’s a favorite among customers seeking a smooth, clean energy boost with the distinct flavor of high-quality green tea.

6. Red Eye Drip Coffee

For the serious coffee aficionados, Pangaea offers the Red Eye Drip. This strong brew is a medium-dark roast drip coffee boosted with two additional shots of espresso, ensuring maximum caffeine and flavor impact. A typical price for this powerful concoction is around $4.75, making it a great value for a high-intensity coffee.

7. The Middle Eastern Spiced Drink

While the name may vary, Pangaea often features a specialty drink inspired by Middle Eastern flavors. These often include rich aromas and deep flavors from spices like cardamom, nutmeg, ground cloves, and star anise, making for a savory and aromatic experience.

Fresh & Local Food Menu Highlights: Breakfast, Snacks, and Desserts

Pangaea’s food menu is designed to complement its global coffee offerings by focusing on fresh, made-from-scratch items using local ingredients. This commitment to quality elevates the light snacks and breakfast offerings beyond typical coffee shop fare.

The Standout Breakfast Sandwiches

The breakfast menu is a major draw, featuring hearty and flavorful sandwiches available all day.

• Smoky Mountain Breakfast Sandwich: This is a highly-rated menu item that has drawn rave reviews. While the exact components can vary, it is known for its savory, smoky flavor profile, making it a perfect morning fuel.
• The BELT: A classic with a twist. This sandwich features bacon, eggs, lettuce, and tomato, elevated with a house-made pesto aioli, served on a Portuguese muffin. The pesto aioli adds a fresh, herbaceous kick.
• Egg Sandwich: A simpler, yet perfectly executed option featuring two eggs (over easy or scrambled) with cheese, served on a toasted Portuguese muffin.

Fresh-Baked Pastries and Desserts

To pair with your specialty coffee, the emporium offers a rotating selection of fresh-baked pastries daily. These sweet treats are perfect for a quick indulgence or a mid-afternoon pick-me-up.

• Ube Cheesecake: Mirroring the popularity of the Ube Latte, the Ube Cheesecake is a must-try dessert. It offers the same unique purple yam flavor in a rich, creamy, and decadent cheesecake format, ensuring a complete Ube experience.
• Assorted Pastries: The daily selection often includes classic coffee shop staples like scones, muffins, and croissants, all made with the same dedication to freshness and quality.

Topical Authority: Why Pangaea is a Local Coffee Leader

Pangaea Coffee Emporium has carved out a distinct niche in the local Virginia coffee scene by focusing on two key pillars: Global Flavor Innovation and Local Sourcing. This strategy builds strong topical authority within the specialty coffee sector.

The intentional inclusion of international flavors like Ube and Dalgona sets it apart from competitors who stick to standard American coffee menus. This commitment to exotic ingredients appeals to a curious and diverse customer base looking for new experiences. The use of high-quality, fair-trade coffee beans, coupled with fresh and local food sourcing, reinforces the perception of a premium, conscious brand.

For customers, the combination of a relaxed, welcoming atmosphere, free Wi-Fi, and a menu full of unique, high-quality entities makes Pangaea Coffee Emporium an essential daily escape. Whether you are a dedicated coffee lover or a casual patron, the menu offers a diverse range of options, from a simple Red Eye Drip to a complex Iced Matcha, ensuring there is something for everyone to enjoy in this global coffee haven.