The Inside Scoop On Tables On The Green Belchertown: Everything To Know About The Cold Spring Country Club’s New Restaurant

Belchertown’s dining scene has a fresh face for 2025, and it’s right on the fairway. The highly anticipated Tables on the Green has officially opened its doors, establishing itself as the newest culinary destination within the scenic Cold Spring Country Club. This new venture is more than just a typical clubhouse grill; it represents a dedicated effort to bring a full-service, community-focused restaurant to the heart of Hampshire County.

The arrival of Tables on the Green is a significant update for local residents and visitors to Western Massachusetts, providing a daily option for everything from an early breakfast to a late dinner. The restaurant is already generating buzz for its commitment to serving the public, not just country club members, making the stunning views of the golf course accessible to everyone. This detailed guide provides the most current information, straight from the recent town board approvals and local announcements.

Tables on the Green at Cold Spring Country Club: The New Belchertown Dining Hub

The story of Tables on the Green is one of local entrepreneurial spirit meeting a need for year-round, accessible dining in Belchertown, MA. The restaurant's official launch was solidified in early 2025, marking a new chapter for the Cold Spring Country Club property.

• The Untouchable Privacy 7 Secrets Of Rachel Mcadams And Jamie Lindens Life Beyond The Red Carpet E820e

Key Details and Ownership Profile

• Official Name: Tables on the Green (often marketed as "Tables on the Green by Tara")
• Location: Cold Spring Country Club, 330 Chauncey Walker Street, Belchertown, MA
• Operator/Owner: Dragonfly 0530, led by local entrepreneur Tara Weagle
• Launch Date: Operational as of early 2025 (Victualler's license approved in March 2025)
• Focus: A community-oriented restaurant serving the public and golfers alike, with a focus on daily, accessible meals.

The Belchertown Select Board officially approved the necessary Victualler's license for the operation, known as Dragonfly 0530, to run Tables on the Green by Tara. This approval process, completed in early 2025, confirms the restaurant’s status as a very current and fresh addition to the area's business landscape. The owner, Tara Weagle, has been actively involved in welcoming the community, including hosting events with groups like the Amherst Area Chamber of Commerce.

What to Expect: Menu, Hours, and Atmosphere

Tables on the Green fills a crucial niche in the Belchertown dining scene by offering extensive daily hours and a full range of meal services. Unlike many golf course restaurants that cater only to members or have limited off-season schedules, this establishment is built to be a true neighborhood eatery.

Daily Dining: Breakfast, Lunch, and Dinner

The restaurant’s commitment to accessibility is highlighted by its operating hours. Tables on the Green is open seven days a week, serving all three major meals.

• The Unseen Story Jessica Simpsons Battle For Privacy And Body Image In A Digital Age Mlvqa

• Hours of Operation: Daily from 6:00 am to 8:00 pm
• Breakfast: Starting at 6:00 am, the restaurant offers early-morning options perfect for golfers, early risers, or those heading out to explore the Quabbin Reservoir.
• Lunch & Dinner: The menu features classic American fare, designed to be satisfying and familiar. While specific dishes are constantly evolving, patrons can expect traditional country club favorites, hearty entrees, and lighter options. The venue is also equipped for dinner service, providing a relaxed, full-service experience.

The atmosphere benefits immensely from its location at the Cold Spring Country Club. The dining area offers picturesque views of the well-maintained golf course, which was designed by Mary Armstrong and opened for play in 2012. This setting makes it an ideal spot for a casual meal, a business meeting, or a special event. The restaurant is already a popular venue for local events, such as the annual Coach's Challenge Golf Tournament dinner.

Belchertown’s Culinary Landscape: Topical Authority and Nearby Gems

Tables on the Green is a welcome addition to the growing culinary and recreational offerings in Belchertown and the wider Western Massachusetts area. The town itself serves as a gateway to some of the region's most beautiful natural attractions and is surrounded by a vibrant dining scene.

The Local Dining Scene

While Tables on the Green offers a unique country club experience, the area is rich with other local favorites that contribute to the overall Western MA dining scene.

• The Surprise Vegas Wedding And Shared Grief 5 Shocking Details Of John Schneider And Dee Dee Sorvinos Whirlwind Romance Ohirf

• The Grapevine Grille: A popular family restaurant known for its excellent menu choices.
• Sleigh City Pizza Co.: A local spot for top-notch pizza and a casual dining experience.
• McCarthy's Pub: Known for its warm, Irish-style atmosphere and pub fare.
• Masa Mexicana: Another new restaurant approved by the Belchertown Select Board alongside Tables on the Green.
• Amherst Area Favorites: Nearby Amherst, MA, offers a more eclectic, college-town vibe with spots like 30Boltwood, Johnny's Tavern, and the modern, farm-to-table Protocol.

Recreational and Local Entities

The restaurant’s location at Cold Spring Country Club makes it a perfect stop after a day of local exploration. The club itself is an up-and-coming par 71 golf course. Beyond the links, Belchertown is famous for its proximity to major natural landmarks:

• Quabbin Reservoir: One of the largest man-made public water supplies in the U.S., offering extensive opportunities for hiking, bicycling, bird watching, and fishing. The Quabbin Visitor Center, located near the Winsor Dam, provides informative exhibits about the reservoir's history.
• Mount Holyoke Range State Park: A popular destination for hiking with stunning views of the Connecticut River Valley.
• Belchertown Center Historic District: Encompassing the historic village center, it offers a glimpse into the town’s rich past.
• UMass Cold Spring Orchard: A local agricultural point of interest, especially during the harvest season.
• Mill Valley Golf Links: Another nearby golf option for enthusiasts.

Tables on the Green, under the operation of Tara Weagle and Dragonfly 0530, is quickly becoming a cornerstone of the Belchertown community. Its fresh approach to daily dining, coupled with the beautiful backdrop of the Cold Spring Country Club, makes it a must-visit spot for anyone in the Western Massachusetts area looking for a quality meal in a relaxed, scenic setting. Whether you’re a golfer, a local resident, or a tourist exploring the Quabbin Reservoir, this new establishment offers a welcoming table on the green. The successful opening in 2025 positions it as a key player in the local hospitality industry for years to come.