5 Surprising Facts About Chef Antonia Lofaso’s Relationship Status And The Late Father Of Her Daughter

The question of "Who is Chef Antonia Lofaso’s husband?" is one of the most frequently searched queries about the celebrity chef, but as of December 2025, the definitive answer is that she is not married and is currently single. This highly-successful restaurateur and Food Network star, known for her fierce competitive spirit and Italian-American culinary roots, focuses her personal life on her thriving career and her role as a mother. Her life story is a powerful narrative of professional achievement and dedicated single parenthood, following the tragic passing of her long-time partner, the father of her only child. This article dives deep into the true nature of her past relationship, clarifies the widespread misconception about her marital status, and provides the most current details about her life and career. We will explore the legacy of her late partner, the identity of her daughter, and the culinary empire she has built, from her breakthrough on *Top Chef* to her victory on *Tournament of Champions*.

Chef Antonia Lofaso: A Complete Biography and Profile

Antonia Marie Lofaso is one of the most recognizable and respected figures in the modern American culinary scene. Her career is marked by a blend of classic culinary training, high-stakes television competition, and successful restaurant ownership.

• Full Name: Antonia Marie Lofaso
• Date of Birth: November 23, 1976
• Age (as of December 2025): 49
• Place of Birth: Northridge, California, U.S.
• Nationality: American (Italian-American heritage, specifically Sicilian roots)
• Education: Graduated from the French Culinary Institute (now the International Culinary Center) in New York City.
• Marital Status: Single (Never Married)
• Former Partner: Dwight Arrington Myer (Heavy D), the late Jamaican-American rapper and actor.
• Daughter: Xea Myers (born 2000)
• Key Restaurants: Black Market Liquor Bar (Studio City, CA), Scopa Italian Roots (Venice, CA), and DAMA (Downtown Los Angeles, CA).
• Key TV Appearances: *Top Chef* (Season 4 & All-Stars), *Cutthroat Kitchen* (Judge), *Restaurant Startup* (Consultant), *Chopped* (Judge), and *Tournament of Champions* (Season VI Winner).

The Truth About Chef Antonia Lofaso's 'Husband' and Relationship Status

The persistent search for "Chef Antonia Lofaso's husband" stems from a long-term, committed relationship she shared with a major celebrity: the late rapper and actor Dwight Arrington Myer, better known by his stage name, Heavy D.

Despite their deep commitment and the fact they had a daughter together, Antonia Lofaso and Heavy D were never officially married.

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The relationship was a significant part of her life, and the couple welcomed their daughter, Xea Myers, in 2000.

Heavy D: The Late Partner and Father of Her Child

Heavy D was a highly influential Jamaican-American rapper, singer, and actor, best known as the leader of the group Heavy D & the Boyz.

He was a pioneer in the "New Jack Swing" era of hip-hop and had a successful acting career, appearing in films and TV shows like *The Cider House Rules* and *Boston Public*.

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Sadly, Heavy D passed away unexpectedly on November 8, 2011, due to a pulmonary embolism.

Following his death, Antonia Lofaso has been fiercely private about her personal life. She has dedicated herself to raising their daughter, Xea, and building her culinary empire. All reliable, recent sources confirm that Chef Lofaso is not currently dating or married, emphasizing her commitment to her career and family.

Xea Myers: The Daughter and Aspiring Filmmaker

Antonia and Heavy D's daughter, Xea Myers, is now a young adult, born in 2000.

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Xea has followed a creative path, distinguishing herself as an American producer and director.

Chef Lofaso often speaks about the challenges and joys of being a single mother, emphasizing that Xea is her greatest inspiration and the reason behind her relentless work ethic.

From Top Chef to Culinary Empire: Lofaso's Restaurants and TV Legacy

Antonia Lofaso's journey from a contestant on reality TV to a culinary powerhouse is a testament to her talent and business acumen. This section highlights the entities that have solidified her topical authority in the food world.

The Rise to Stardom: Top Chef and Tournament of Champions

Lofaso first gained national recognition as a contestant on *Top Chef* Season 4 (Chicago) and later returned for *Top Chef: All-Stars*, where her bold flavors and competitive nature made her a fan favorite.

Her television career has since expanded to include judging roles on popular shows like *Cutthroat Kitchen* and *Chopped*, and serving as a culinary consultant on *Restaurant Startup*.

A major career highlight came when she won Season VI of Guy Fieri’s high-stakes culinary competition, *Tournament of Champions*, showcasing her evolution from a strong competitor to a champion.

A Trio of Acclaimed Los Angeles Restaurants

Chef Lofaso’s culinary style is deeply influenced by her Italian-American and Sicilian heritage, a theme that runs through her acclaimed Los Angeles restaurants.

Her three main establishments are diverse in concept but united by a focus on bold, well-executed flavors:

• Black Market Liquor Bar: Opened in 2011, this Studio City establishment offers a playful, eclectic menu of American small plates and craft cocktails, representing her more experimental side.
• Scopa Italian Roots: Located in Venice, this restaurant is a direct nod to her heritage, focusing on rustic, seasonal, and authentic Italian cuisine. It is her most personal culinary venture, reflecting her "Italian roots."
• DAMA: Situated in Downtown Los Angeles, DAMA is a Latin-inspired restaurant and bar that showcases her versatility and ability to master different global cuisines, offering a vibrant, festive dining experience.

Antonia Lofaso's Culinary Philosophy

Lofaso’s food is often described as an invitation into her interior world, blending the comfort of classic Italian family cooking with the precision of her French Culinary Institute training.

She emphasizes making food that is both evocative and technically sound, ensuring that every dish tells a story—a philosophy that has earned her critical praise and a loyal following in the competitive Los Angeles food scene.

Conclusion: A Focus on Family and Food

In summary, the search for Chef Antonia Lofaso’s husband will not yield a name because the celebrated chef is not, and has never been, married.

Her most significant romantic relationship was with the late Heavy D, with whom she shares her daughter, Xea Myers.

Today, Antonia Lofaso embodies the modern working mother, balancing a demanding career as a restaurateur and television star with the dedicated role of raising her daughter, Xea. Her success is a powerful narrative of independence, resilience, and culinary mastery.