7 Timeless Secrets Of Ruth's Diner SLC Utah: Why This 94-Year-Old Trolley Car Is Still A Must-Visit In 2025

Ruth's Diner in Salt Lake City, Utah, is far more than just a place to grab a meal; it’s a living, breathing piece of the state's history, nestled dramatically in the scenic curves of Emigration Canyon. As of late 2025, this beloved institution is celebrating nearly a century of continuous operation, a remarkable feat that solidifies its status as the second oldest operating restaurant in Utah. Its unique setting—a vintage trolley car perched on a mountainside—combined with its legendary comfort food, makes it a perennial favorite for locals and a mandatory stop for tourists seeking an authentic, unforgettable dining experience.

The diner’s enduring charm lies in its rich heritage, which dates back to the Great Depression, and its commitment to serving up classic American cuisine with a signature twist. Whether you're craving the world-famous Mile High Biscuits or a hearty breakfast burrito, Ruth's Diner offers a warm, nostalgic escape from the hustle of downtown Salt Lake City. This article dives deep into the fascinating history, iconic menu items, and unique atmosphere that continue to draw crowds to this historic Emigration Canyon gem.

The Unsinkable History of Ruth Evans and Her Trolley Car Diner

The story of Ruth's Diner is intrinsically linked to its founder, Ruth Evans, a local Salt Lake City cabaret singer from the 1910s who traded the stage for the kitchen. Her culinary journey began in 1930, not in the canyon, but downtown at the Meredith Building, where she opened "Ruth's Hamburgers."

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The diner gained a reputation for its comforting, all-American cuisine and, in the 1950s, became a popular haunt for University of Utah frat boys, partly due to its lax drinking enforcement at the time.

The pivotal moment in the diner's history—and the reason for its iconic look today—came when the Meredith Building was slated for demolition. Instead of closing down, the entrepreneurial Ruth Evans purchased an old Salt Lake trolley car, installed stools and booths inside, and relocated her entire operation up the canyon to its current, breathtaking location in Emigration Canyon. This move cemented the diner's unique identity, transforming it into the unforgettable dining spot we know today.

Key Biographical Entities:

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• Founder: Ruth Evans
• Original Start Date: 1930
• Original Location: Meredith Building, 120 East Second South, Downtown SLC
• Current Location: Emigration Canyon, Salt Lake City, Utah
• Iconic Feature: Repurposed Salt Lake Trolley Car
• Historical Significance: Second oldest operating restaurant in Utah (celebrating 94 years in 2024)
• Cultural Impact: Featured on Food Network's *Diners, Drive-Ins and Dives*

The Iconic Menu: What to Order at This SLC Landmark

While the atmosphere is a major draw, the food is the reason Ruth’s Diner has thrived for nearly a century. The menu is a comprehensive collection of diner classics, served for breakfast, lunch, and dinner. However, a few signature dishes have achieved legendary status, making them non-negotiable for first-time visitors in 2025.

The World-Famous Mile High Biscuits

No discussion of Ruth's Diner is complete without mentioning the famous Mile High Biscuits. These aren't your average fluffy rolls; they are colossal, buttery, and served with almost every favorite dish on the menu. The secret to their size and texture is a tightly guarded one, but the result is a perfect accompaniment to the diner's savory meals, often served with honey butter or jam. Many local reviewers in 2024 and 2025 still cite these biscuits as the highlight of their dining experience.

Breakfast Classics and All-Day Favorites

Ruth’s is particularly renowned for its breakfast, which is served all day, typically from 8 AM to 4 PM. The menu features a range of hearty options perfect for fueling up before a day of exploring the Wasatch Mountains or skiing nearby resorts.

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Must-try breakfast and day menu items include:

• The Breakfast Burrito: A large flour tortilla packed with scrambled eggs, chorizo sausage, onions, green peppers, and cheese, all topped with a zesty ranchero sauce.
• The Spanish Rice and Pinto Beans: A popular side dish that offers a flavorful, unexpected twist to traditional diner fare.
• The Burgers and Sandwiches: Classic American staples are served, including various options like the "This and That" burger, ensuring there is something for every palate.
• Desserts: A selection of special desserts is always available to cap off a satisfying meal.

The Emigration Canyon Experience: More Than Just Food

The true magic of Ruth’s Diner lies in its unique location and atmosphere, making the drive up Emigration Canyon an integral part of the experience. The diner is situated out of town, nestled in the mountains, providing a picturesque setting that elevates the entire dining occasion.

The physical structure itself is a blend of history and comfort. Dining takes place both inside the original, charming trolley car—with its cozy booths and stools—and in the spacious, scenic outdoor patio. The patio, especially during the warmer months, is a cherished spot where patrons can enjoy their Mile High Biscuits with a breathtaking mountain view.

Topical Authority Entities & LSI Keywords:

• Emigration Canyon Scenic Drive
• Historic Trolley Car Charm
• Scenic Patio Dining
• Mountain Views Restaurant
• Salt Lake City Institution
• Diner Classics
• All-American Cuisine
• Wasatch Front Dining
• Utah Stories Feature

In addition to the food and scenery, Ruth's Diner maintains a vibrant cultural presence. It has been a featured location on popular food shows like *Diners, Drive-Ins and Dives*, which further cemented its national reputation as a must-visit roadside attraction. The diner also frequently hosts live music events, adding a lively, community-focused dimension to the dining experience that harkens back to Ruth Evans' own background as a cabaret singer.

Planning Your Visit to Ruth's Diner in 2025

For those planning a visit in the current year, a few tips can help maximize your experience at this historic Salt Lake City landmark. Given its popularity and unique location, especially on weekends, expect a wait, particularly for breakfast or brunch. The atmosphere, however, makes the wait worthwhile, offering plenty of historic charm to soak in.

The diner is located in Emigration Canyon, a short and beautiful drive from downtown Salt Lake City. It’s advisable to check the current operating hours on their official website, especially for holiday periods, though breakfast is generally served until mid-afternoon. Whether you are a University of Utah alumnus, a food enthusiast tracking down Triple-D spots, or simply looking for the best breakfast in the Wasatch Front, Ruth's Diner offers a journey back in time, served with a side of Utah’s famous Mile High Biscuits.