5 Secrets Behind Antonio's Pizza & Italian Restaurant Dania Beach's 45-Year Success

Antonio's Pizza & Italian Restaurant in Dania Beach, Florida, has been a cornerstone of the South Florida dining scene since its establishment in 1978, a remarkable testament to authentic Italian cuisine and family dedication. As of late 2024, this beloved establishment is not just resting on its laurels; it is actively undergoing a significant expansion, a move that is exciting loyal customers and cementing its legacy for a new generation. This article dives deep into the five core reasons why Antonio's has thrived for over four decades and provides the latest updates on their exciting future.

The restaurant, which has become synonymous with quality hand-crafted pizzas and classic Italian specialties, continues to be a go-to spot for locals and tourists alike. Co-owners Stephen Suriani and his brother Daniel Suriani are leading the charge on the brand’s resurgence, promising to bring their cherished New York Style Hand Tossed Pizza and beloved homemade dishes to even more patrons in the Broward County area. The following list breaks down the unique elements that make Antonio's a true Dania Beach institution.

The Suriani Family Legacy: From 1978 Staple to 2024 Expansion

The story of Antonio's Pizza is fundamentally a family story, one rooted in dedication to traditional recipes and community service. The restaurant’s roots trace back to 1978, making it one of the longest-standing, family-owned Italian restaurants in the region. The current co-owners, Stephen Suriani and Daniel Suriani, are carrying on a tradition that their family, including Antonio Suriani, has cultivated for decades.

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The most current and compelling news regarding Antonio's is the planned expansion. The Suriani brothers have announced that they are opening two new locations in the Dania Beach area, a significant development that signals a strong return and commitment to the community that first embraced them. This expansion is designed to meet the overwhelming demand for their authentic Italian cuisine, proving that their decades-old commitment to quality is still the formula for success in the competitive South Florida market.

Key Suriani Family & Business Entities:

• Established Year: 1978
• Original Location: 619 E Dania Beach Blvd
• Co-owner: Stephen Suriani
• Co-owner: Daniel Suriani
• Family Member/Manager: Antonio Suriani
• Region: Dania Beach, FL / South Florida
• Recent Development: Two New Locations (Expansion)

The Unmistakable Taste of New York Style Hand Tossed Pizza

One of the primary magnets for Antonio's loyal customer base is their commitment to authentic pizza. Antonio's is renowned for its New York Style Hand Tossed Pizza, a classic, thin-crust favorite that requires a specific level of skill and technique to perfect. This style is characterized by a crust that is crispy on the outside yet soft and foldable on the inside, perfect for a true New York fold.

The menu features a variety of specialty pizzas, each crafted with fresh ingredients. The most famous specialty, often mentioned by long-time patrons, is the Andre's House Special Pizza. This fully loaded pie comes topped with a generous combination of pepperoni, ham, Italian sausage, green pepper, onion, and mushrooms. The quality of the cheese and the signature sauce are what truly set their pizza apart, earning high ratings from local food critics and pizza aficionados.

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A Deep Dive into Authentic Italian Specialties Beyond Pizza

While the pizza is a major draw, Antonio's is a full-service Italian restaurant with a comprehensive menu of classic Italian specialties that contribute significantly to its topical authority. The kitchen prides itself on serving homemade dishes that evoke the feeling of a traditional Italian family dinner. This focus on comfort food and time-honored recipes ensures that the restaurant appeals to a broad audience looking for more than just a slice of pizza.

The Italian Specialties section of the menu is a treasure trove of hearty, flavorful meals. Favorites include the rich Baked Lasagna, the creamy Ziti alla Romano (Baked Ziti with Ricotta), and the unique Ziti Sicilian (Baked Ziti with Crispy Eggplant). Their veal and chicken dishes are also highly acclaimed, featuring the rich, savory flavors of the Old Country. Customers frequently praise the Veal Parmigiana, Veal Marsala, and the classic Chicken Cacciatore.

Must-Try Italian Specialties & Menu Entities:

• Pasta Dishes: Baked Lasagna, Stuffed Shells, Cheese Ravioli, Vermicelli Pomodoro, Ziti alla Vodka.
• Meat Dishes: Veal Parmigiana (a customer favorite), Veal Marsala, Chicken Cacciatore, Chicken Francese.
• Appetizers/Sides: Famous Garlic Rolls, Mozzarella Sticks, Calzones, Stromboli.
• Subs: Italian Sub, Chicken Parmesan Sub, Steak & Onion Sub.
• Salads: Antipasto Salad, Caesar Salad, Greek Salad.

Commitment to Inclusivity: Vegan, Vegetarian, and Custom Options

In an effort to cater to the evolving dietary landscape, Antonio's has ensured that its menu is inclusive, offering a variety of vegan and vegetarian choices. This commitment to diverse dietary preferences is a modern secret to their longevity, allowing the restaurant to serve a wider segment of the Dania Beach community. The ability to customize many dishes, from pasta to salads, ensures that nearly every guest can find a satisfying meal.

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The versatility of their menu is highlighted by options like the Veggie Sub and their wide selection of fresh salads, including the Garden Salad and Greek Salad. Their pasta dishes can often be modified to be meat-free, and the quality of their fresh vegetables and ingredients ensures that the vegetarian and vegan options are just as flavorful as their meat-centric counterparts. This adaptability is a key factor in maintaining a fresh, relevant brand identity in 2024 and beyond.

The Future is Now: Antonio's Expansion and Community Recommitment

The news of the two new locations in Dania Beach, spearheaded by Stephen and Daniel Suriani, is the most significant recent development for the brand. This move is not just about growth; it is about recommitting to the area where the Antonio's legacy began. The expansion is a direct response to the community's demand for their authentic, family-style Italian food and their iconic New York Style pizza.

By expanding, Antonio's is solidifying its role as a regional leader in Italian cuisine. This strategic growth ensures that the restaurant's hand-crafted quality and decades of tradition will be more accessible than ever. As the new locations open, they are expected to carry the same signature items—from the Garlic Rolls to the Ziti Sicilian—ensuring the authentic Antonio's experience is replicated across all venues. The future of Antonio's Pizza & Italian Restaurant in Dania Beach is bright, promising more of the same quality food and kind service that has defined them since 1978.